Meadow Vale Foods’ highly successful ‘Chef to Chef Menu Development Days’ have been taken online in an exciting new development to meet the challenges of today’s environment.

The chef live demo service offers customers a chance to discuss menu development tailored specifically to their business. A sample pack is sent ahead of the meeting to cook along and try out the ideas with the Meadow Vale Foods’ team.

Managing Director at Meadow Vale Foods, Nigel O’Donnell spoke on the difficulties experienced in foodservice sector and explained how Meadow Vale can provide effective help with the live demos, saying:

“Whilst it’s very positive that large sectors of the foodservice industry have been given the go ahead to re-open, caterers across all sectors are forced to rethink their operating models to comply with the government guidance.”

“With our chef live demos, we are able to offer customers the support they need to develop simplified yet innovative menus to meet the demands of their customers whilst managing the additional requirements of social distancing both front and back of house.”

Nigel continued,

“With many of our customers looking for help to develop menus to suit the changing circumstances, we wanted to find an alternative approach, hence the launch of our live chef demos."

The demos are tailored specific customer needs and concerns, including a personalised pack delivered the day before a call to cook along with our expert Development Chef, Chris Moyes.

Chris commented on the positive feedback on the demos, saying:

“The feedback so far has been excellent and although we’d much prefer to invite customers to our development kitchen, times have changed and we needed to adapt to continue to help our customers.”

See a visual representation of how you can benefit from this innovative new service by clicking here and get in touch today!