Looking for chicken with deeper flavour, juicier texture and fresher appeal? Look no further! Meadow Vale’s brand-new Chargrilled Boneless Thighs from the recently launched Sizzling Chargrilled Chicken range are a must-stock for 2024.

Featuring three lines of seriously tasty uncoated chicken leg fillets, deboned and marinated in an authentic mix of herbs and spices before going through a unique charcoal grill process over mangrove and coconut shell, the Sizzling Chicken Thighs are packed with flavour.

In this write up, we take an in depth look at all three lines of Sizzling Chargrilled Chicken Thigh including their unique flavour profiles, multiple menu applications and broad customer appeal.

Packed with flavour, unrivalled fresh appeal

In 2024, 35% of UK consumers are looking for more authentic flavours in a format they are familiar with.* Shawarma and Piri Piri flavours are trending on high streets across Britain, reflected in some of the largest high street food outlets including German Doner Kebab and Nandos.

With three authentic flavours to choose from including, Original, Shawarma and Piri Piri, the Sizzling range is a perfect fit for a wide variety of British fusion dishes from the wholesome Shawarma wrap to the piquant Piri Piri rice box.

Peri-Peri is a flavour profile synonymous with chicken thighs. The initial juicy bite, followed by a slow building kick of spice and citrusy aftertaste will keep your customers coming back for more, whether you’re a restaurant diner, QSR, street food vendor or takeaway shop.

The Shawarma and Original Chicken Thighs offer the familiar authentic flavours of a takeaway classic, combining a mix of herbs and spices with a smoky chargrilled flavour like no other and a succulent centre to make the mouth water.

No waste, no mess, just great tasting chicken

No longer is it required to hand prepare and cook chicken thighs from fresh… the Sizzling Chicken range brings all the fresh appeal required without the risks of using raw chicken and consistently provides a melt-in-the-mouth experience.

Traditional Shawarma uses large skewers of fresh meat marinated for up to 3 hours and rotated on a vertical grill, but this often comes with lots of waste and risks of raw cuts. Using Meadow Vale’s range flavoured chicken thighs allows chefs to achieve the same succulent results by simply taking what is needed from the freezer, with all the preparation done on our side.

The wide scope of the Sizzling Chicken Thighs give chefs a real opportunity to show creative flair and differentiate their offer without the need to prepare from fresh.

Ultimate convenience, consistent quality

One of the best qualities of chicken thighs is that it is very difficult to overcook them.

No matter how chefs choose to cook the Sizzling Chicken Thighs, the crispy skin and succulent centre will hold out if the cooking time goes over by several minutes, meaning chefs can be rest assured of a quality product in busy service periods.

Each line features 8 individual 120g chargrilled chicken legs, deboned for fast cook times and flattened for wide plate coverage before being charcoal grilled, individually quick frozen and packed into pristine printed foil bags that lock in the flavour.

Serving up has never been easier. Chefs can simply take what is needed straight from the freezer and quickly reheat to serve up a high-quality fresh appeal product. The thighs are suitable to air fry, merry chef, griddle or oven cook in as little as 4 minutes and no longer than 20 minutes to create the same great tasting results.

Enquire today!

To find out more details and receive support with product information, stockists, marketing support and much more, get in touch with our friendly team today by contacting 01978666100 or register your interest here.